جبن منزلي.
Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, جبن منزلي. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
جبن منزلي is one of the most favored of current trending foods on earth. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. جبن منزلي is something which I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have جبن منزلي using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make جبن منزلي:
- {Prepare 2 لتر of حليب.
- {Take 2 مغرف كبيرة of خل.
- {Prepare 2 حبات of جبن.
- {Prepare قرصة of ملح.
- {Take ½ مغرف صغيرة of خميرة كيميائية.
- {Take 2 of صفار بيض.
Instructions to make جبن منزلي:
- في كسرونة نحط حليب وخل ونخلي يروب.
- نصفيه ونزيد صفار بيض وخميرة وملح وحبات جبن ونحط على نار هادئة ونبدا نحرك حتى تكور ونحيه ندهن يدي بزيت وندر في بلا وخليه يبرد من 4الى6 ساعة.
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