Recipe of Any-night-of-the-week فرنش توست الخشخش

فرنش توست الخشخش.

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, فرنش توست الخشخش. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

فرنش توست الخشخش is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. فرنش توست الخشخش is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have فرنش توست الخشخش using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make فرنش توست الخشخش:

1. {Prepare شريحتين of توست نخاله او بر.
2. {Prepare ملعقة of مربى صحي بدون سكر.
3. {Prepare شريحة of جبن لايت.
4. {Take of بيضه.
5. {Get 0.5 ملعقة of قرفة.
6. {Prepare رشة of فانيلا.
7. {Prepare بيالة of حليب قليل الدسم.
8. {Make ready كوب of شعيرية باكستانيه.

Instructions to make فرنش توست الخشخش:

1. بالبدايه نخلط البيضه مع الحليب والفانيلا والقرفه ونتركها على جنب ندهن شريحة التوست بالمربى ونضع شريحة الجبن ونقفل التوست ونغمسها بالخليط من كل الجهات قم نقلبها بالشعيريه الباكستانيه ثم نقلبها على صاج حتى تتحمر من كل الجهات وتقدم.

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