الخشخش. سهل وسريع وبدون فرن !! канала Asma cooks. حلاوة الخشخش سهلة وسريعة وطعم خرافي ( رمضانيات ).
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, الخشخش. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
سهل وسريع وبدون فرن !! канала Asma cooks. حلاوة الخشخش سهلة وسريعة وطعم خرافي ( رمضانيات ).
الخشخش is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. الخشخش is something which I've loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have الخشخش using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make الخشخش:
- {Make ready of شعيرية الباكستانيه.
- {Take of بسكوت المالح الريتز.
- {Make ready كوب of حليب بارد.
- {Make ready 4 علب of كبار قيمر كي دي دي.
- {Prepare 4 ظروف of دريم ويب.
- {Get علبة of نستله حليب المكثف.
- {Prepare 6 مكعبات of كيري.
- {Prepare ظرف of كريم كراميل.
Steps to make الخشخش:
- الشعيرية منكسرها ومنحمصها.
- نخلط كل المكونات من قيمر وكيري وكريم كراميل و نستله ودريم ويب.
- ثم نغمس البسكوت بالحليب ومنعمل طبقات من الصوص والبسكوت الشعيرية لحتى تنتهي الكميه.
- ونزينها بالتوفي.
So that's going to wrap it up with this exceptional food الخشخش recipe. Thanks so much for reading. I'm confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
