حلى الخشخش.
Hey everyone, it's John, welcome to our recipe page. Today, we're going to prepare a special dish, حلى الخشخش. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
حلى الخشخش is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. حلى الخشخش is something that I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook حلى الخشخش using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make حلى الخشخش:
- {Prepare كاس إلا ربع of شعيرية.
- {Prepare 2 of بسكوت مالح.
- {Make ready علبة of قشطه.
- {Get 1 of كريم كراميل.
- {Take ظرف of دريم ويب.
- {Get 1/4 كاس of حليب محلى.
- {Make ready بياله of حليب سايل.
Steps to make حلى الخشخش:
- نكسر الشعيرية كوويس ونحمصها على النار شويات يتغير لونها.
- نخلط القشطه والدريم ويب والكراميل (بدون عسل) والحليب المحلى.
- نغمس البسكويت في الحليب السايل ونصفه طبقه اولى.
- نغطيه بشوي من الخليط وثم ننثر شعيرية فوقه.
- نكرر الطبقات.. بسكوت مغمس_الخليط_شعيريه.
- نكرر للمره الثالثه ونكثر شعيرية على الوجه.. ثم نزينها بخطوط العسل (عسل الكراميل).
So that's going to wrap it up with this special food حلى الخشخش recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!