Recipe of Speedy حلا الخشخش

حلا الخشخش.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, حلا الخشخش. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

حلا الخشخش is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. حلا الخشخش is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook حلا الخشخش using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make حلا الخشخش:

1. {Take of عدد 4 بسكوت ريتز يكفي لصنع طبقتين.
2. {Take كوب of حليب بارد.
3. {Prepare ظرف of دريم ويب.
4. {Prepare ظرف of كريم كراميل.
5. {Make ready علبتين of قشطة.
6. {Get 3 ملاعق of سكر.
7. {Take ¼ ظرف of زبدة.
8. {Prepare كيس of شعيرية باكستانية.

Instructions to make حلا الخشخش:

1. نصف بسكوت الريتز في البايركس ونرش عليه حليب خفيف.
2. نحط عليه الشعيرية الباكستانية المحمرة بالزبدة.
3. نخلط مقادير "الدريم ويب - الكريم كراميل - الحليب - السكر - القشطة" ونغليها على النار.
4. نحطها على طبقة الشعيرية.
5. نحط بقية كمية الشعيرية على طبقة الكريم.
6. نتركها خارج الثلاجة لين تبرد وبعدين تدخل الثلاجة 3 ساعات لين تبرد.. تقدم.. وبالعافية.

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