عدس ابو جبة بالسبانخ. Another note: abo gebba is how we call it in Egypt, I'm not sure about the other countries.
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, عدس ابو جبة بالسبانخ. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
Another note: abo gebba is how we call it in Egypt, I'm not sure about the other countries.
عدس ابو جبة بالسبانخ is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. عدس ابو جبة بالسبانخ is something that I've loved my entire life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook عدس ابو جبة بالسبانخ using 8 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make عدس ابو جبة بالسبانخ:
- {Prepare 1 ضمة of سبانخ.
- {Make ready 1 كاس of عدس.
- {Make ready 1 of م كاري.
- {Make ready 1 of م كمون.
- {Take 1 م ص of ملح ليمون.
- {Take 2 حبة of بصل.
- {Get 3 حبة of طماطم.
- {Prepare 2 م of زيت.
Instructions to make عدس ابو جبة بالسبانخ:
- يقطع البصل والطماطم الى مربعات.
- يقطع السبانخ.
- نحمر البصل في الزيت ثم يضاف الكمون العدس والماء ويترك على نار هادئة حتى ينضج.
- نحمر حبة بصل حتى يصفر ثم يضاف الكاري والطماطم والسبانخ ويترك حتى يتسبك.
- نخلط مزيج السبانخ مع العدس ويقلب معا حتى يمتزجو.
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