فتوش. Sur.ly for Wordpress Sur.ly plugin for Wordpress is free of charge. Fattoush (Arabic: فتوش, also fattush, fatush, fattoosh, and fattouche) is a Levantine salad made from toasted or fried pieces of khubz (Arabic flat bread) combined with mixed greens and other vegetables. ماكولات، صحة وريجيم - ماكولات ووصفات
Translation of "فتوش" in English. fattouch.
Possibly inappropriate content. 'فتوش' not found in Context.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, فتوش. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sur.ly for Wordpress Sur.ly plugin for Wordpress is free of charge. Fattoush (Arabic: فتوش, also fattush, fatush, fattoosh, and fattouche) is a Levantine salad made from toasted or fried pieces of khubz (Arabic flat bread) combined with mixed greens and other vegetables. ماكولات، صحة وريجيم - ماكولات ووصفات
فتوش is one of the most favored of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look fantastic. فتوش is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook فتوش using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make فتوش:
- {Take 1 of من الخبز الشامي.
- {Get 1 of طماطم.
- {Take 2 of خيار.
- {Get of خس امريكي.
- {Take of فجل.
- {Prepare of فلفل ملون.
- {Take of جزر.
- {Prepare of الصوص:.
- {Make ready of ليمونة.
- {Make ready ملعقة of زيت ريتون.
- {Make ready ملعقة صغيرة of خل.
- {Take of القليل من الملح.
- {Take of للزينة:.
- {Make ready of سماق.
Instructions to make فتوش:
- قطع الخبز مربعات صغير وتقلى على نار حارة وتؤخذ وتجفف..
- تقطع جميع الخضراوات.
- تضع جميع الخضار واخر شي الطماطم حتى لا تذبل السلطة.
- تضعي عليها الصوص وفي النهاية تضعي الخبز والسماق وبالعافية.
So that is going to wrap it up for this exceptional food فتوش recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
