مطلوع الكوشة.
Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, مطلوع الكوشة. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
مطلوع الكوشة is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. مطلوع الكوشة is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook مطلوع الكوشة using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make مطلوع الكوشة:
- {Prepare 500 غ of فرينة.
- {Make ready 1 م ك of خميرة الخبز.
- {Take 1 م ك of سكر.
- {Make ready 350 مل of ماء.
- {Make ready م ص of ملح.
- {Get 3 م ك of زيت.
- {Make ready of سانوج (حبة البركة او حبة السودا).
Steps to make مطلوع الكوشة:
- نخلطو الفرينة مع لخميرة و السكر و السنوج و نبلو بنص كمية الماء نزيدو الملح نضيفو الماء تولي جارية شوية نزيدو الزيت.
- نكملو الماءلي بقى و نعجنوها و احنا نخبطو فيها و نغطيوها و نخليوها تختمر لمدة ساعة الى ساعة و نص.
- نحطو الزيت في يديناو نشكلو دوائر نمرغدوهم في السميد و نحطوهم يطيبو لمدة 25 دقيقة من التحت و 10 دقائق من الفوق على 280°.
So that is going to wrap this up for this special food مطلوع الكوشة recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
