تبسي دجاج ايام زمان.
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, تبسي دجاج ايام زمان. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
تبسي دجاج ايام زمان is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're nice and they look wonderful. تبسي دجاج ايام زمان is something that I've loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook تبسي دجاج ايام زمان using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make تبسي دجاج ايام زمان:
- {Prepare 0.5 of دجاجة مقطعة ومنزوعة الجلد.
- {Make ready 2 حبة of بصل مقطعة مكعبات.
- {Get 4 حبة of بطاطا مقطعة مكعبات.
- {Make ready of الصلصة:.
- {Prepare 2 فص of ثوم.
- {Prepare of ورق غار.
- {Prepare of عصير ليمونه.
- {Prepare of ملح.
- {Make ready of فلفل اسود.
- {Make ready of كركم.
- {Get 2 كوب of ماء ساخن.
Instructions to make تبسي دجاج ايام زمان:
- في صينيه او تبسي نضع قطع الدجاج ثم نضع البطاطا والبصل ونضعها على نار هادئة.
- نحضر الصلصة بخلط جميع مكوناتها ومن ثم اضافتها فوق الدجاج ونغطي التبسي ونتركها الى ان ينضج الدجاج ثم يدخل الفرن ليتحمر والف عافيه.
- ممكن ان يقدم الى جانبه رز شعيرية او رز ابيض او احمر حسب الرغبه.
- ممكن استخدام بايركس ونقلل كميه الماء وندخله مباشره الى الفرن.
So that is going to wrap this up with this exceptional food تبسي دجاج ايام زمان recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
