ممبار بقري. Translations in context of "لحم بقري" in Arabic-English from Reverso Context: حسناً، الناس يأكلون البقر لكنهم يطلقون عليه لحم بقري.
Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, ممبار بقري. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.
Translations in context of "لحم بقري" in Arabic-English from Reverso Context: حسناً، الناس يأكلون البقر لكنهم يطلقون عليه لحم بقري.
ممبار بقري is one of the most popular of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are nice and they look fantastic. ممبار بقري is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have ممبار بقري using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make ممبار بقري:
- {Take كيلو of ممبار.
- {Get of خلطة محشي.
- {Prepare 3 حبات of بصل.
- {Make ready معلقه of سمن ومعلقه وزيت.
- {Take 3 حبات of طماطم.
- {Take of بهارات محشي.
- {Take of ملح حسب الحاجة.
- {Make ready of مرقه دجاج.
- {Prepare of خضار شبت بقدونس كزيره.
Steps to make ممبار بقري:
- نقوم بتحطير خلطة المحشي.
- نقوم بغسل الممبار جيدا ونضعه في بوله ونضع عليها وخل وملح ونغسلهم جيداا.
- نقوم بحشو الممبار.
- نقوم بتحضير ماء على النار ونضع به بصلة وملح وبهارات.
- تغلى ونضع الممبار.
- ونتركه يستوي ونشيله من الماء.
- نقوم بتحمير وبالهنا.
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