بسبوسة الفستق والجبن. Goodreads helps you keep track of books you want to read.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, بسبوسة الفستق والجبن. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Goodreads helps you keep track of books you want to read.
بسبوسة الفستق والجبن is one of the most favored of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. بسبوسة الفستق والجبن is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have بسبوسة الفستق والجبن using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make بسبوسة الفستق والجبن:
- {Take of بيضه.
- {Prepare 3 ملاعق of جبن سائل.
- {Make ready علبه of قشطه.
- {Prepare ½ علبه of زبادي (روب).
- {Make ready ¼ كوب of زيت.
- {Get كوب of حليب بودر.
- {Get كوب of سميد.
- {Prepare ملعقه of بكنج بودر.
- {Take ¼ كوب of سكر اسمر.
- {Get of فستق مطحون ناعم.
- {Prepare 3 ملاعق of جبن سائل.
- {Get 3 ملاعق of كريمة الفستق.
Steps to make بسبوسة الفستق والجبن:
- نضع البيضه والجبن والقشطه والروب والزيت والسكر.
- في الخلاط يتكون خليط متجانس وتخلط السميد والحليب بودر والخميره في طاسه.
- يضاف الخليط السميد حتى يمتزج ونضع الخليط على قوالب المونيوم نص الكميه خليط السميد.
- وفي الوسط توزع خلطه الجبن مع فستق.
- تتم توزع السميد طبقه اخري للقوالب.
- ادخل الخليط ف فرن حار مسبق عل ١٨٠ درجه.
- تخرج ف الفرن وتزين بكريمه الفستق.
So that is going to wrap it up for this special food بسبوسة الفستق والجبن recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
