بسبوسه لوز. Make social videos in an instant: use custom templates to tell the right story for your business.
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, بسبوسه لوز. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
بسبوسه لوز is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. بسبوسه لوز is something which I've loved my whole life. They are nice and they look fantastic.
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To get started with this recipe, we must first prepare a few ingredients. You can cook بسبوسه لوز using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make بسبوسه لوز:
- {Get كوب of المعياري.
- {Make ready كوب of سميد محمص.
- {Prepare كوب of لوز مطحون.
- {Prepare كوب of حليب بودر.
- {Take كوب of بسكويت مطحون حسب الرغبه.
- {Make ready ملعقه of بكنج بودر.
- {Make ready ملعقتين of زيت زيتون.
- {Prepare فنجان of سكر اسمر.
- {Make ready علبه of قشطه طازجه مراعي او حسب المتوفر.
- {Get علبه of روب مراعي.
- {Make ready of ذره ملح.
- {Get of حليب مكثف للصوص.
Instructions to make بسبوسه لوز:
- توضع المواد الجافه في طاسه وتقلب (اللوز: يوخذ كوب لوز يوضع ف ماي ساخن حتى تنسلخ قشرته وتزال ثم تجفف وتحمص بالفرن ثم تطحن توضع بوعاء محكم الغلق لاستخدامها).
- تضاف الزيت وتقلب ثم القشطه ثم الروب.
- توضع ف القالب ع درجه ١٦٠ مدهون بالزيت.
- عندما تنتهي تنصه الحليب المكثف ثم تقطع وترش بالفستق.
- عوافي❤️.
So that's going to wrap it up for this special food بسبوسه لوز recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
