كباب تركي.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, كباب تركي. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
كباب تركي is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. كباب تركي is something which I've loved my whole life. They're nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook كباب تركي using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make كباب تركي:
- {Get 1 كيلو of لحم مفروم.
- {Prepare 2 حبة of بصل مبشور.
- {Make ready 1/2 كاس of بقدونس مفروم ناعم.
- {Get of ملح.
- {Take of فلفل.
- {Get of بهارات كباب.
- {Take of فلفل احمر.
- {Get of خضار.
Instructions to make كباب تركي:
- نخلط كل المواد مع بعض ونكورهم ونعملهم دوائر الخضار حسب الرغبة بيتنجان كويا بطاطا بصل فلفل بندورة كل شي بنقطعو دوائر وبتصفن بالترتيب بالصينية.
- وبنحط كاس من المي مع معلقة معجون طماطم وملح وبندرن على اللحم وبنتغطى بالقصدير وع الفرن لحتى يستوي...
- بتقدم مع الارز الابيض او الخبز حسب رغبتكم.
So that is going to wrap this up with this special food كباب تركي recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
