خشاف رمضان.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, خشاف رمضان. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
خشاف رمضان is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. خشاف رمضان is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook خشاف رمضان using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make خشاف رمضان:
- {Make ready of المكونات تقدري تغيري فيها براحتك او تزودي او تنقصي حسب ذوءك.
- {Get 0.25 كوب of بلح عجوه (تمر).
- {Make ready شريحه of قمر الدين بحجم 3سم في 3سم.
- {Prepare 0.25 كوب of قراصيا.
- {Prepare 0.25 كوب of مشمشيه.
- {Take 0.25 كوب of تين مجفف.
- {Take 3 كوب of ماء.
Steps to make خشاف رمضان:
- هنمزج كل المكونات مع بعضها وبعدين نحط الماء ونسيبه مده ٣ساعات.
- لو كان البلح عندك ناشف هتنقعيه قبلها الاول في ماء مده ٦الي ٨ ساعات وتضيفي باقي مكوناتك.
- ودلوقتي معاكي احلى خشاف تستمتعي بمزاقه على الفطار.
So that's going to wrap this up with this exceptional food خشاف رمضان recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
