الكرعين بالحمص.
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, الكرعين بالحمص. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
الكرعين بالحمص is one of the most popular of current trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. الكرعين بالحمص is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook الكرعين بالحمص using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make الكرعين بالحمص:
- {Make ready 2 رؤوس of ثوم.
- {Get 3 of بصلات.
- {Get ½ كيلو of حمص.
- {Take of بقدونس وقزبرة.
- {Take ½ كاس of زيت.
- {Make ready م.ص of زنجبيل وكركم.
- {Get ملعقة صغيرة of فلفل اسود وفلفل احمر.
- {Take of ملح حسب الرغبة.
- {Prepare قطع of من رجل التور.
Steps to make الكرعين بالحمص:
- بنعمل الحمص في إناء فيه ماء كتير ونبيتو ليلة كاملة.
- في طنجرة بنعمل بقدونس وثوم محكوك وبصل مقطع صغير جداا وزيت وبهارات كلها وملح ونشحرهم نضيف قطع رجل التور.
- ونشوحهم كويس نضيف الحمص والماء الساخن ونغلق طنجرة الضغط ونهدي النار الى 3 ساعات.
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