Steps to Make Any-night-of-the-week كرعين بالحمص

كرعين بالحمص.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, كرعين بالحمص. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

كرعين بالحمص is one of the most well liked of recent trending meals on earth. It's simple, it's quick, it tastes delicious. It's enjoyed by millions daily. They're fine and they look wonderful. كرعين بالحمص is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have كرعين بالحمص using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make كرعين بالحمص:

1. {Take of كرعين.
2. {Take كأس of حمص.
3. {Make ready ¼ كأس of زيت.
4. {Take 4 فصوص of ثوم.
5. {Take of ملح حسب الرغبة.
6. {Make ready رشة of ابزار.
7. {Make ready رشة of سكنجبير (زنجبيل).
8. {Prepare of خرقوم.
9. {Prepare ملعقة صغيرة of كمون.
10. {Prepare اعواد of القرفة.
11. {Prepare 2 حبات of بصل.
12. {Get of الماء الكافي.

Steps to make كرعين بالحمص:

1. نضع الكل في الطنجرة مع الثوابل والبصل مقطع شرائح والزيت.
2. والحمص مخلل ليلة كاملة وإضافة الماء ونضع الكل فوق النار إلى أن ينضج.

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