الحمص بالكرعين.
Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, الحمص بالكرعين. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
الحمص بالكرعين is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. الحمص بالكرعين is something which I've loved my entire life. They're fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have الحمص بالكرعين using 17 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make الحمص بالكرعين:
- {Make ready of الكرعين 2 قطع ديال البقر أو الغنم.
- {Take 500 غرام of من الحمص المرطب فالماء ليلة كاملة.
- {Make ready 3 فصوص of من الثوم.
- {Make ready حبة of من البصل.
- {Make ready 2 حبات of من الطماطم كبيرة الحجم.
- {Make ready of القزبر والمعدنوس مقطعين.
- {Get of التوابل:.
- {Get of الملح.
- {Prepare of الزيت.
- {Make ready of البزار.
- {Make ready of التحميرة.
- {Make ready of الزنجبيل.
- {Take of الكركم.
- {Take of الكمون.
- {Get of القزبر يابس.
- {Get عود of من القرفة.
- {Take 2 لتر of الماء للمرق.
Steps to make الحمص بالكرعين:
- نضع الكرعين فطنجرة الضغط والبصل مقطع والزيت والملح وتشحر جيداا ونضيف الطماطم مبشورة و التوابل والربيع المقطع.
- ونضع الماء حتى يغلي ونضيف له الحمص ونقفل الطنجرة وتترك حتى تنضج.
So that's going to wrap it up with this special food الحمص بالكرعين recipe. Thank you very much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!