بسكويت الشوفان.
Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, بسكويت الشوفان. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
بسكويت الشوفان is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. بسكويت الشوفان is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have بسكويت الشوفان using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make بسكويت الشوفان:
- {Prepare كوب of شوفان.
- {Take 0.5 كوب of دقيق القمح.
- {Get ملعقة of زبدة.
- {Make ready 0.25 كوب of زيت.
- {Prepare 0.5 كاس of سكر.
- {Prepare 0.25 كوب of ماء او حسب الكمية.
- {Take ملعقة of فانيلا.
- {Make ready ملعقة of بايكنغ باودر.
Steps to make بسكويت الشوفان:
- خفق السكر مع الزبدة والزيت.
- اضافة الدقيق والشوفان مع اضافة الماء حسب العجين حتى يتشكل اقراص وثم الضغط عليها بمف اليد الاخرى.
- وضعها بصينية غير لاصقة ووضعها بالفرن من اسفل وثم تحميرها من الاعلى..
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