بسكويت الشوفان.
Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, بسكويت الشوفان. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
بسكويت الشوفان is one of the most favored of recent trending foods in the world. It is simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. بسكويت الشوفان is something which I've loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have بسكويت الشوفان using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make بسكويت الشوفان:
- {Take 120 جرام of شوفان مطحون.
- {Prepare 120 جرام of دقيق القمح الكامل.
- {Take 60 جرام of سكر بني.
- {Prepare 100 جرام of زبدة بحرارة الغرفة.
- {Prepare ملعقتين طعام of زيت.
- {Make ready رشة of ملح.
- {Prepare ملعقة صغيرة of باكنج بودر.
- {Make ready رشة of فانيلا.
- {Get 3 ملاعق of القليل من الحليب لعجن حتى يتماسك تقريبا.
Instructions to make بسكويت الشوفان:
- نعجن كل المكونات مع بعض حتى نحصل على كرة من العجين المتماسك.
- نفردها بين ورق زبدة ونقطعها بالشكل المطلوب.
- ندخلها الفرن على درجة حرارة ١٨٠ حتى تتحمر قليلا من الجوانب ونخرجها ونضعها على شبكة حلويات حتى تبرد.
- ممكن عمل كمية وحفظها في برطمان.
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