Easiest Way to Prepare Quick حراق أصبعو😍

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

حراق أصبعو😍. Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.

حراق أصبعو😍

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, حراق أصبعو😍. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Lentils with pasta, the Syrian way "Horaa osbao" حراق اصبعه " رقاقه و عدس" We start school today, this morning I drove my daughter to her first day in third grade.

حراق أصبعو😍 is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. حراق أصبعو😍 is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook حراق أصبعو😍 using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make حراق أصبعو😍:

  1. {Take كوبين of عدس.
  2. {Take of تمر هندي.
  3. {Take of عجينه الحراق اصبعو نص لكيس.
  4. {Take 2 of كزبره.
  5. {Take 6 فصوص of توم.
  6. {Take of خبز.
  7. {Prepare شرايح of بصل مقطع.
  8. {Prepare of زيت زيتون.
  9. {Take of ملح.
  10. {Make ready of رمان.

Instructions to make حراق أصبعو😍:

  1. نسلق العدس ونغلي التمر هندي بعد مانغلي تمر هندي منصفيه.
  2. منحط التمر هندي فوق العدس وبس تغلي منحط العجينيه شوي شوي طبعا منضل مستمرين بتحريك وبس تستوي العجينه منحط الكزبره منفرما ناعمه طبعا ومنكون داقين التوم ومنحطو وبعدين زيت نص كوب والملح حسب الرغبه.
  3. منقلي البصل والخبز ومنحطا للتزيين مع رمان وكزبره وحسب الرغبه وبل عافيه 😍😍.

So that is going to wrap this up for this special food حراق أصبعو😍 recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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