عدس. The lentil (Lens culinaris or Lens esculenta) is an edible legume. It is an annual plant known for its lens-shaped seeds. Edited. ^ أ ب ت ث ج ح خ Kathleen M.

عدس

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, عدس. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

عدس is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look wonderful. عدس is something which I have loved my entire life.

The lentil (Lens culinaris or Lens esculenta) is an edible legume. It is an annual plant known for its lens-shaped seeds. Edited. ^ أ ب ت ث ج ح خ Kathleen M.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have عدس using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make عدس:

{Get 2 كوب of عدس أصفر مغسول.
{Get 1 of بصلة كبيرة مفرومة.
{Prepare 4 فصوص of ثوم مفروم.
{Take 1 of طماطم كبيرة مفروم أو مضروب بالخلاط.
{Take 1 of جزرة مفرومة.
{Get ملعقة of سمن اوزبدة.
{Make ready 2 مكعب of ماجي ممكن استبداله ب التوابل.
{Take of ماء لتغطيه العدس.
{Make ready of ملح.

Steps to make عدس:

في قدر على النار نضع العدس وماء كافي لتغطية العدس ونضع الطماطم والجزر المفروم ومكعبات الماجي وتركهم على نار متوسطة حتى ينضج.
في طاسة أخرى نضع الزبدة ونضع البصل ثم الثوم حتى يأخذ اللون الذهبي.
نقوم بوضع البصل والثوم على العدس ثم نقلب وتركهم قليلا ثم ضبط الملح.
ويقدم ساخنا بجانب الخبز المحمص.

So that's going to wrap it up with this special food عدس recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!