سنجارى.
Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, سنجارى. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.
سنجارى is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. سنجارى is something that I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook سنجارى using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make سنجارى:
- {Take كيلو of بورى.
- {Take of بصله.
- {Get 1 of فلفل اخضر.
- {Prepare ملعقة of ثوم.
- {Take of ملح وفلفل اسود حسب الرغبة.
- {Prepare of كمون.
- {Prepare of كارى.
Instructions to make سنجارى:
- ينضف السمك جيدا وينقع فى ماء وملح وخل.
- تقطع البصله والفلفل الاخضر والثوم ونضع عليه كل التوابل ونفتح السمكه ونضع عليها كل الخليط ونضع نصف كوب ماء ثم نضعه فى صنيه ويوضع فى الفرن وبعد تمام السوى يوضع تحت شواية الفرن ليحمر.
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