شخشوخة بالفول.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, شخشوخة بالفول. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
شخشوخة بالفول is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. شخشوخة بالفول is something that I've loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have شخشوخة بالفول using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make شخشوخة بالفول:
- {Make ready كيلو of شخشوخة السيار.
- {Make ready كيلو of فول.
- {Prepare 50 غ of زبده طرية.
- {Take ½ لتر of حليب.
- {Get رشة of ملح.
- {Make ready كاس of ماء عادي.
Instructions to make شخشوخة بالفول:
- في اناء نفور الشخشوخا ومبعد نخدرها بالماء البارد ومبعد نخليها تبرد ونزيد نفورها للمرا الثانيا ونفور الفول وكيفور نخلطهم مع بعض ونجيب في كسرونا نحط الزبده حسب الرغب وكاس حليب.
- ونخليهم ايدوبو ونحط اعليهم الشخشوخة والفول ونحركهم امليح ونقدم الطبق وشهية طيبة للجميع.
So that's going to wrap this up with this special food شخشوخة بالفول recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
