How to Make Quick جبن منزلي

جبن منزلي.

Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, جبن منزلي. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

جبن منزلي is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes delicious. It's enjoyed by millions every day. جبن منزلي is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook جبن منزلي using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make جبن منزلي:

1. {Prepare 2 كأس و نصف of حليب بارد.
2. {Prepare قطعة of جبن شاف.
3. {Take 5 ملاعق أكل of نشاء.
4. {Get 2 ملاعق أكل of زبدة.
5. {Take ملعقة كبيرة of خل.
6. {Get ملعقة صغيرة of ملح.

Steps to make جبن منزلي:

1. في كسرونة نفرغ الحليب و نضيف عليه النشاء و الملح و نخلط بارد في بارد و نضيف الزبدة و نحطها فوق النار و نضيف الجبن و الخل ونخلط بعدما تذوب الزبدة و الجبن ننزع الخليط من على النار و نميكسيه بالخلاط الكهربائي (bras mixeur) و نرجعو فوق النار كي يبدا يثقال نفرغو في علبة محكمة الإغلاق و ندخلو للثلاجة لمدة 4 ساعات و يستهلك.
2. بصحتكم ❤.

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