جبن منزلي.
Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, جبن منزلي. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
جبن منزلي is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. جبن منزلي is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook جبن منزلي using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make جبن منزلي:
- {Get ملعقة كبيرة of خل.
- {Prepare كاس of نشا.
- {Take 4 of مثلثات جبن.
- {Make ready ملعقة كبيرة of زبدة.
- {Get 1/2 لتر of حليب.
- {Get of ملح.
- {Take 2 ملعقة كبيرة of زيت.
Instructions to make جبن منزلي:
- ضعي كل مكونات معادة الخل في طاس المكسورواخلطيها ثم ضعيها في اناء و دعيها على النار ثم ضفي الخل وخلطي حتى تنضج.
- ثم ضعيها في اناء او اناء حليب (كونديا) و ضعيها في الثلاجة.
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