How to Prepare Homemade حلوى الخشخاش

حلوى الخشخاش.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, حلوى الخشخاش. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

حلوى الخشخاش is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. حلوى الخشخاش is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have حلوى الخشخاش using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make حلوى الخشخاش:

1. {Get باكيت of شعيرية باكستانيه.
2. {Make ready 2 علبه of قشطة.
3. {Prepare ظرف of دريم ويب.
4. {Make ready علبة of بسكويت ساده.
5. {Make ready كوب of حليب سائل.

Steps to make حلوى الخشخاش:

1. نحمص الشعيرية بقليل من الزيت او الزبده.
2. نغمسس البسكويت بالحليب ونضعه بصينيه.
3. نخلط القشطة مع دريم ويب ونخفقونضع قليل من الفانيلا.
4. نضع قليل من الشعيرية في الصينيه.
5. نضع البسكويت فوق الشعيرية.
6. نضع الخليط فوق البسكويت.
7. نعمل طبقه اخرى من البسكويت وفوقه القشطة المخفوقه وفوقها الشعيرية.
8. وتوضع في الثلاجة لمده ساعتين او لثاني يوم.
9. صحتين وعافيه.

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