Recipe of Super Quick Homemade بوراك باللحم

بوراك باللحم.

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, بوراك باللحم. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

بوراك باللحم is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look wonderful. بوراك باللحم is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have بوراك باللحم using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make بوراك باللحم:

1. {Get of ديول حسب افراد العائله.
2. {Get 300 غ of لحم مفروم.
3. {Get 1 of بصله كبير معدنوس.
4. {Prepare of ملح.
5. {Prepare of فلفل اسود.
6. {Take of بيض.
7. {Take of زيت للقلي.

Instructions to make بوراك باللحم:

1. في مقلات نضع قليل من الزيت ثم نضيف اللحم المفرو ونفتحه بالشوكه ونضيف الملح والفلفل الاسود نخله الكل ونضيف البصل المفروم ناعم نحمس الكل حتى يتغير لون اللح نتركه يبرد.
2. في صحن نضع الديول نضع كميه من اللحم والجبن والبيضه ونقفل الجوانب نتحاصر على مستطيل.
3. في مقلات نسخن الزيت ونقللي البوراك من الجهتين نوضعها فوق ورق ماص نقدمها مع شرائح ليمون وسلطه خضراء.

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