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Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, الفريكه الحاره باللحم. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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الفريكه الحاره باللحم is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It's enjoyed by millions daily. الفريكه الحاره باللحم is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook الفريكه الحاره باللحم using 3 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make الفريكه الحاره باللحم:
- {Make ready كيلو of لحم.
- {Make ready of فريك كميه حسب الرغبه.
- {Take of ملح وفلفل اسود حسب الرغبة.
Steps to make الفريكه الحاره باللحم:
- نسلق اللحم مع اضافه ورق لورا ححبهان توابل.
- تشويح السمن مع بصل قطع صغيرة وبعد غسل الفريك وتصفيته نضعه مع الزبده أو سمن.
- ونشوحهم واضافه شوربه من اللحم الى الفريك و تركه حتى يستوي واذا تحتاج ماء نضيف ويتم خلط اللحم مع الفريك في النهايه وبالهنا والشفا.
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