Recipe of Homemade ملوخية دجاج

ملوخية دجاج. Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, ملوخية دجاج. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

ملوخية دجاج is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's easy, it's fast, it tastes yummy. ملوخية دجاج is something that I've loved my entire life. They're nice and they look wonderful.

Borrowed from Ancient Greek μολόχιον (molókhion, "mallow") (its plural).

To begin with this recipe, we have to prepare a few ingredients. You can have ملوخية دجاج using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make ملوخية دجاج:

1. {Prepare كيلو of ملوخية ملقطة و مفرومة.
2. {Prepare of دجاجتين.
3. {Get of بصلة.
4. {Make ready of ثوم.
5. {Take of زيت قلي.
6. {Take 4 حبات of بندورة.
7. {Get of بهار. ملح. ماجي. فلفل اسود.
8. {Prepare of فلفل اخضر حسب الرغبة.
9. {Take of ليمون مع الطعام.

Instructions to make ملوخية دجاج:

1. نسلق الدجاج ونجهزه.
2. نعصر البندورة ونجهزها ونضعها على الدجاج ونتركها تغلي غلوة واحدة.
3. نضع الملوخية عليها ونغليها غلوة ثم.
4. نقلي الثومة ونضعها فوقه ونحركها.
5. ثم نطفي الغاز وما بنغطي الطنجرة و صحتين والف عافية.
6. نقدم بجانبها الرز او الخبز حسب الرغبة.

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