Recipe of Award-winning حُمُّص الشام

حُمُّص الشام.

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, حُمُّص الشام. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

حُمُّص الشام is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. حُمُّص الشام is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have حُمُّص الشام using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make حُمُّص الشام:

1. {Get 0.5 كيلو of حُمُّص الشام ينقى ويغسل جيدا وينقع في ماء من المساء حتى الصبح.
2. {Prepare of ليمون.
3. {Take of شطه اختيارى.
4. {Make ready of كمون.
5. {Get of ملح.
6. {Make ready فنجان كبير of عصير طماطم.
7. {Take ملعقة of ثوم مفرى ناعم.

Instructions to make حُمُّص الشام:

1. ينقع الحمص في ماء.
2. يوضع الحمص والماء تغمره على نار يغلى ثم نبطى النار حتى ينضج.
3. بعد النضج نضيف عصير الطماطم والثوم المفرى ونضبط الطعم بالملح والكمون والشطة.
4. ثم يَصْب ويقدم مع ليمون وبالهنا والشفا.
5. هذا المشروب شتوى اكثر.

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