Recipe of Perfect سمك السلمون بالتتبيله الحاره

سمك السلمون بالتتبيله الحاره.

Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, سمك السلمون بالتتبيله الحاره. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we must prepare a few ingredients. You can have سمك السلمون بالتتبيله الحاره using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make سمك السلمون بالتتبيله الحاره:

1. {Take 11/2 كيلو of من السمك السلمون.
2. {Take 1 راس of بصل.
3. {Make ready 1 راس of ثوم.
4. {Take 1 قرن of فلفل حار.
5. {Get 1 of ليمونه كبيره.
6. {Prepare قليل of من البقدونس.
7. {Take of دقة سمك.
8. {Get of ملح.
9. {Make ready 1 فنجان قهوه of زيت نباتي.

Steps to make سمك السلمون بالتتبيله الحاره:

1. نحضر قطعة السمك ونشقحها مربعات ونغسلها ونخليها تصفي.
2. نعمل الخلطه نفرم كل الخضره ونعصر الليمونه ونضع دقة السمك والملح والزيت ونحركها جيداً ونضعها على السمك ونخليها ساعة تقريباً ثم نضعها بالفرن.
3. وهيك استوت ونضعها في جاط التقديم وتقدم مع السلطات والمخلالات وصحه وهنا.

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