رغوة الكابتشينو.
Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, رغوة الكابتشينو. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
رغوة الكابتشينو is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're nice and they look wonderful. رغوة الكابتشينو is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have رغوة الكابتشينو using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make رغوة الكابتشينو:
- {Get كاس of نيسكافي أو قهوة سريعة الذوبان.
- {Prepare كاس of سكر.
- {Make ready كاس of ماء.
Instructions to make رغوة الكابتشينو:
- بسم الله نفرغ المكونات في وعاء ونضرب بالخلاط حتى نتحصل على كريمة ثقيلة بلون بني فاتح.
- نحتفظ بها في بلارات تاع زجاج ونحطها في المجمد.
- كي نحب ندير منها نحيها من المجمد ونعاود نرجعها ،قوامها يبقى ثقيل وما يجمدش،مدة الحفظ شهر.
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