شاتو بالجيلى. See more ideas about Jelly cake, Jelly, Cake.
Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, شاتو بالجيلى. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.
See more ideas about Jelly cake, Jelly, Cake.
شاتو بالجيلى is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. شاتو بالجيلى is something that I have loved my entire life. They're fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have شاتو بالجيلى using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make شاتو بالجيلى:
- {Prepare كوب ونص of دقيق.
- {Take كوب of زيت كوب لبن كوب سكر.
- {Prepare كيسين of جيلى فراولة.
- {Prepare of فانيليا..بيكنج بودر.
- {Get of بيضتين.
Instructions to make شاتو بالجيلى:
- نضرب فى الخلاط كوب السكر وكوب اللبن والجيلى معا فى الخلاط ونضيف الزيت قليلا قليلا حتى يتجانس الخليط.
- ناخذ من الخليط كوب ونحفظه فى الثلاجه..وباقى الخليط نضيفله البيض والفانيليا..وفى وعاء نضع الدقيق والبودر.
- وننزل عليه بالخليط ونقلبهم من تحت لفوق ونكون سخنا الفرن على درجة حرارة ١٨٠.
- ونصبه فى صينيه متوسطه ونتركه حوالى نص ساعه ثم تخرج الكيك تهدا قليلا ونخرج الكوب اللى حفظناه فى التلاجه وننزل بالصوص على الكيك. وبالف هنا.
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