طبقات الجيلي والزبادي.
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, طبقات الجيلي والزبادي. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
طبقات الجيلي والزبادي is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. طبقات الجيلي والزبادي is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have طبقات الجيلي والزبادي using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make طبقات الجيلي والزبادي:
- {Prepare علبة of بسكوت.
- {Prepare 4 ملاعق of جيلي توت.
- {Make ready 2 كوب of ماء.
- {Make ready علبه of زبادي.
- {Prepare علبة of سكر.
- {Prepare 0.5 كوب of مكسرات.
Instructions to make طبقات الجيلي والزبادي:
- نرتب البسكوت في البايركس.
- نخلط الزبادي مع السكر وبنضيفو فوق البسكوت بعدين المكسرات.
- نصبهم فوق البسكوت ونتركو يبرد ساعتين.
- نعمل جيلي كل٤ ملاعق كوبين مي مغلين.
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