How to Prepare Speedy باستا بصلصه البيضاء والخضار 🌽😋

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

باستا بصلصه البيضاء والخضار 🌽😋.

باستا بصلصه البيضاء والخضار 🌽😋

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, باستا بصلصه البيضاء والخضار 🌽😋. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

باستا بصلصه البيضاء والخضار 🌽😋 is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. They're nice and they look wonderful. باستا بصلصه البيضاء والخضار 🌽😋 is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook باستا بصلصه البيضاء والخضار 🌽😋 using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make باستا بصلصه البيضاء والخضار 🌽😋:

  1. {Prepare 0.5 كيس of معكرونه.
  2. {Prepare كوب of خضار مشكله مثل:.
  3. {Take of جزر.
  4. {Get of ذره.
  5. {Prepare of بازيلا.
  6. {Prepare حبه of بصل.
  7. {Make ready فصين of ثوم مطحون.
  8. {Take م ص of زعتر بري.
  9. {Prepare م ص of بهارات مشكله او مكعب ماجي.
  10. {Take 2 م ك of زيت.
  11. {Take كوب of كريمة طبخ.
  12. {Get of ملح حسب الذوق.

Steps to make باستا بصلصه البيضاء والخضار 🌽😋:

  1. نغلي المكرونه بماء حار وعليه شوية ملح بعد ماتخلص نصفيها ونحضر الصوص..
  2. الصوص: نسخن الزيت في مقلاه ثم نضع البصل والثوم لحد مايحمر شوي ثم الخضار والبهارات والملح ثم الكريمه ونتركه يغلي 2 دقيقه ثم نضع المعكرونه عليه ونقلبه ونتركه 1 دقيقه وبس.
  3. نأكلها وبألف عافيه.
  4. للي حاب يزينها برشة كزبره ، اتمناء تعجبكم 😘❤️.

So that is going to wrap this up with this exceptional food باستا بصلصه البيضاء والخضار 🌽😋 recipe. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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