كنافه خشنه بالقشطه 🥰.
Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, كنافه خشنه بالقشطه 🥰. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
كنافه خشنه بالقشطه 🥰 is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. كنافه خشنه بالقشطه 🥰 is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook كنافه خشنه بالقشطه 🥰 using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make كنافه خشنه بالقشطه 🥰:
- {Prepare of عجينه كنافه خشنه.
- {Get of سمن.
- {Make ready of صبغه الكنافه.
- {Take of قشطه جاهزه.
- {Prepare of قطر.
Steps to make كنافه خشنه بالقشطه 🥰:
- نفتت العجينه ثم نرش عليها بعض من السمن المذاب به الصبغه.
- ندهن الصينيه سمن وقليل من الصبغه.
- نرص العجينه بالصينيه جيداً ثم ناتي بصينه اصغر ونضغظ على العجينه لكي تتساوى وتنضغظ جيداً.
- ثم طبقه القشطه ثم نضع طبقه من العجينه ولكن اقل من الطبقة الأولى نضع القليل من السمن على الطبقه الاخيره.
- نخبز الكنافه على درجة حرارة متوسطه بحيث تكون النار فقط من تحت الصينيه ونبقى نلف الصينيه حين تشقر الاطراف يكون قد استوت.
- نقلب الكنافه بصينه اكبر ثم نردها على الفرن لوقت قليل ثم نغمرها بالقطر.
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