تحلية ببقايا الكيك.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, تحلية ببقايا الكيك. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
تحلية ببقايا الكيك is one of the most well liked of recent trending meals in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. تحلية ببقايا الكيك is something that I've loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have تحلية ببقايا الكيك using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make تحلية ببقايا الكيك:
- {Take of بقايا الكيك او جنواز.
- {Get of كريم بتيسيار:.
- {Take كأس of حليب.
- {Make ready كيس of كريم كاسترد.
- {Take حبة of تفاح.
Instructions to make تحلية ببقايا الكيك:
- بسم الله: في وعاء نضع الكاسترد والحليب ونخلط حتى تتماسك نطفء ونغطيها ونتركها تبرد جيدا.
- نقطع التفاح وفي كؤوس نضع طبقة جينواز وطبقة تفاح وبقية كريمة ثم الجينواز ثم الكريمة.
- والتزيين اختياري.
- شهية طيبة.
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