Recipe of Award-winning دجاج كنتاكي مقرمش

دجاج كنتاكي مقرمش.

Hey everyone, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, دجاج كنتاكي مقرمش. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

دجاج كنتاكي مقرمش is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. دجاج كنتاكي مقرمش is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook دجاج كنتاكي مقرمش using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make دجاج كنتاكي مقرمش:

1. {Take of افخاذ دجاج او دجاجه كامله اضيف عليها :.
2. {Take of روب او لبن.
3. {Make ready of ملح.
4. {Prepare of اورغانو.
5. {Prepare of صبغه زعفران.
6. {Prepare of للتغميس:.
7. {Prepare of كوب طحين.
8. {Get of نص كوب نشا.
9. {Get of بابريكا.
10. {Prepare of بهار مشكل.
11. {Take of كركم.
12. {Prepare of ثوم بودر.
13. {Get of ريحان مجفف.

Steps to make دجاج كنتاكي مقرمش:

1. تنقع الدجاج بمكونات التتبيلة وبالثلاجه ليله كامله.
2. كوب طحين ونص كوب نشا وبابريكا وبهار مشكل وكركم وثوم بودر واحط الدجاج فيه ثم احطه بالبيض مع حليب وملح وفلفل اسود وبعدين ارجعه بالطحين مره ثانيه واقليه علئ نار هاديه لحد ما يستوي من داخل وبالعافيه 😙😘 وقليت شبس معه.

So that is going to wrap it up with this special food دجاج كنتاكي مقرمش recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!