شيش طاووق.
Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to prepare a distinctive dish, شيش طاووق. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
شيش طاووق is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. شيش طاووق is something which I've loved my entire life. They're fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook شيش طاووق using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make شيش طاووق:
- {Take ½ of صدور فراخ مقطعة مكعبات.
- {Prepare of ملح وفلفل.
- {Take of ورق لورا + م ص بابريكا.
- {Take 2 علبة of زبادي.
- {Take مكعبات of بصل متقطع.
- {Make ready 2 م ك of زيت.
- {Prepare 2 of طماطم مكعبات.
Instructions to make شيش طاووق:
- هنتبلهم مع بعض ونتركهم لمدة نصف ساعة.
- نسخن الفرن ع درجة حرارة 200.
- ثم نرصهم ف العصيان ونضعهم ع صينية بحيث مش يبقوا ف الصينية من تحت.
- ثم يدخل الفرن لمدة نصف ساعة او حسب ما يستوي.
- بالهنا والشفا.
So that is going to wrap it up with this special food شيش طاووق recipe. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
