دجاج كنتاكي. You have made the following selection in the MAPS.
Hello everybody, it's me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, دجاج كنتاكي. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
دجاج كنتاكي is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. دجاج كنتاكي is something which I have loved my entire life. They are nice and they look fantastic.
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To begin with this recipe, we must first prepare a few ingredients. You can cook دجاج كنتاكي using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make دجاج كنتاكي:
- {Take 1 of دجاجه مقطعه 8 قطع مغسوله بالملح والخل.
- {Take of القليل من ملح.
- {Make ready of كمون.
- {Prepare of عصير ليمونه.
- {Get حبتين of ثوم مبشور.
- {Prepare of فلفل اسود.
- {Prepare of بصل بودره.
- {Take of كزبره بودره.
- {Make ready of باربيكا.
- {Get of واي بهارات تفضلينها.
- {Make ready 1 علبه of روب.
- {Make ready of بيض.
- {Get of بقسماط.
Instructions to make دجاج كنتاكي:
- يتبل الدجاج بالخلطه اعلاه ويغلف بالالمنيوم وتضع في الثلاجه ليله كامله او اقل شي ٤ ساعات.
- يخرج من الثلاجه يضع في البيض ثم البقسماط ويغلى في زيت غزير وحار جدا ويغطى المقلا بالغطاء المقلا حتى ينضج الدجاج.. بالعافيه🌹.
So that's going to wrap this up for this special food دجاج كنتاكي recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
