لوبيا متبلة.
Hello everybody, it is John, welcome to our recipe site. Today, we're going to prepare a special dish, لوبيا متبلة. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
لوبيا متبلة is one of the most popular of recent trending foods on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. لوبيا متبلة is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook لوبيا متبلة using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make لوبيا متبلة:
- {Make ready ½ كيلو of لوبيا خضرا.
- {Take of ماء للسلق.
- {Prepare of عصير حامضة.
- {Make ready حصين of توم مهروسين.
- {Get رشة of ملح.
- {Make ready ملعقتين of زيت زيتون.
Instructions to make لوبيا متبلة:
- نسلق اللوبيا مدة شي ربع ساعة او اكثر حسب ما تستوي معنا.
- بس تستوي منصفيها من الماي و مننطرا لتبرد و بايدينا منعصرها لتنشف من الماي.
- منتبلا بعصير الحامض والتوم المهروس والملح و زيت زيتون و منخلطن.
- مناكل حدها بصل و فليفلة و فجل و اكيد خبز مرقوق 😋.
So that is going to wrap it up for this special food لوبيا متبلة recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
