لوبيا بيضا.
Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, لوبيا بيضا. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
لوبيا بيضا is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it's quick, it tastes yummy. لوبيا بيضا is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook لوبيا بيضا using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make لوبيا بيضا:
- {Get 3 اكواب of من لوبيا البيضا.
- {Prepare of بصلتين وسط.
- {Prepare حبة of طماطم.
- {Get حبة of فلفل رومي.
- {Take ملعقه صغيره of كاري.
- {Prepare ملعقه صغيره of فلفل اسود.
- {Take ملعقه صغيره of كركم.
- {Get of ماجي حبه واحده.
- {Prepare 1/2 ملعقه of ملح.
- {Make ready of عصير ليمونه واحده.
- {Get راس واحد of ثوم.
- {Get ملعقتين of زبده.
Instructions to make لوبيا بيضا:
- نضع لوبيا في طنجره الضغط لمده نصف ساعه.
- في مقلاه نشوح البصل و الفلفل الرومي و الثوم و الطماطم مع ملعقتين زبده حتى تنضج.
- عندما تنضج لوبيا نصفيها ثم نضعها في المقلاه مع الخضار المذكوره.
- و ضع عليها البهارات المذكوره و نضيف كوب من الماء و نتركها تتسبك.. ثم نقدمها مع الخبر أو الارز.
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