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Hey everyone, it is Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, سينابون مالح. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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سينابون مالح is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's simple, it is quick, it tastes yummy. They're fine and they look wonderful. سينابون مالح is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have سينابون مالح using 12 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make سينابون مالح:
- {Make ready 250 غ of طحين.
- {Prepare فنجال of زيت.
- {Get of ملح.
- {Take ملعقة صغيرة of خميرة خبز.
- {Prepare 2 حبات of جبن مثلثات.
- {Make ready of ماء للعجن.
- {Take of بيضة لدهن الوجه.
- {Get of الحشوة.
- {Take of جبن طلي.
- {Take of لحم مفروم مطبوخ.
- {Take of جبن مبشور.
- {Make ready of كزبرة خضراء مقطعة.
Steps to make سينابون مالح:
- في العجانة نضع الطحين الجبن زيت ملح الخميرة ونجمع الكل بالماء نعجنها قليلا ونخليها ترتاح على الاقل ساعتين في ثلاجة.
- ثم نحلها بالحلال على شكل مستطيل ندهن جبن الطلي ثم نضع اللحم المفروم وجبن مبشور والقصبرة مقطعة وبقطاعة البيتزا نقطع شرائح ونلفهم حتى نتحصل على حبات سينابون نحطهم على ورق زبدة في صينية فرن ونغطيهم ونخليهم يرتاحو ٥د ثم ندهن الوجه بالبيض وندخلهم للفرن..
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