جبن منزلي.
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, جبن منزلي. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
جبن منزلي is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. جبن منزلي is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have جبن منزلي using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make جبن منزلي:
- {Make ready ½ لتر of حليب.
- {Get كاس of نشا.
- {Prepare ملعقة صغيرة of ملح.
- {Take ملعقة ونصف of خل.
- {Take ملعقة كبيرة of زبدة.
- {Make ready 3 قطع of فرماج.
- {Take علبة of حليب فارغة(مثلا علبة كونديا).
Steps to make جبن منزلي:
- نحط الحليب يسخن ثم ننزعه من النار ونضيف له النشا والملح مع التحريك ثم نضيف الزبدة والفرماج ونمكسيهم بالمكسور.
- ثم نرجع الخليط على نار هادئة مع التحريك حتى يعقد الخليط وننزعه من النار ونضيف الخل مع التحريك ثم نفرغه في علبة كونديا محشوشة في الاعلى وناشفة.
- وندخلها الى الثلاجة حتى تبرد جيدا ثم نقص اطراف العلبة ونحصل على الجبن يقدم بالصحة والهنا.
So that is going to wrap this up with this exceptional food جبن منزلي recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
